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"Introducing our kids to the pleasures of real, whole foods in the kitchen and on their plates is one of the best forms of nutrition education. From decades of experience watching kids scarf up everything from roasted beets to homemade hummus, we've seen that children can be adventurous eaters when given the opportunity. Yet it is a process that takes time and patience!
I am excited that Kids Food Reboot will support families to explore a wide range of foods – together. Enjoying diverse family meals is one of the most effective forms of nutrition education for lasting behavior change."
- Pamela Koch, Edd Rd, Executive Director and Research Associate Professor of Nutrition Education, Laurie M. Tisch Center for Food, Education and Policy, Teacher’s College, Columbia University
"I can’t think of anything better for kids’ health than teaching children to cook and to appreciate many types of food. What a good idea this is."
- Marion Nestle, professor of nutrition, food studies, and public health at New York University and author of 'What to Eat'.
Click here to meet the growing list of professional and advocates that are taking actions to reboot kids food.
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